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Super simple recipe:1.5 lbs stew meat2.5 cups beef broth5 oz tomato paste5 carrots, chopped1 white onion, chopped3 stalks of celery, choppedSage to tasteGarlic powder to tasteDash of cinnamon

Throw it all together in the instant pot and pressure cook on high for 30 minutes. Serve over rice or egg noodles with a big hunk of crusty bread.

Comments

19

Comments

19