I had to go look those up, I had not heard of them
They look tasty but, damn they are a little pricey, at least in my area. Are they pretty good sized/filling?
I have done the cup and my own bowl with it. I make sure to have my noodles broke in half in my bowl before I pour my water in, then egg. With the cup it gets a little messier because of space but still doable.
Totally replied to the wrong thought chain, I pour boiling water in my cup and drop the egg. Usually once it's cool enough for me to handle, about 10mins-ish egg has cooked through
Yogurt and granola, with a side of nuts and cheese for an portable, decent protein, heavy snack/light meal. Or, salad with chopped lunch meat and some cheese on top, so I can again get some easy protiens. I also keep some decent frozen meals in case I'm short on cook time and need a hot heavy meal. There are work gaps where I can barely spend time at home and the bagged "family meals" of pasta or mixed veggies are awesome portioned out for multiple meals.
I remember tanggrams being great as a kid as solitary creative play. Helps reinforce colors and shapes, their relation/fit with each other. How they combine to form new shapes. Prob more I've forgotten.
Haha! Yes, i learned there are very few cities/towns (my Enon was a Village) that have an original name in the US. If they do they were named after a prominent person that grew the area. Most spawn from somewhere overseas, especially the "New" named ones lol. Then as we migrated we just had no originality for naming. Not gotten far enough down that rabbit hole to know why. I imagine religion, like Enon.
Charcuterie's are are always a win, especially with a bonus peanut butter sandwich!