Today's tea: Jinmudan

This is a yancha oolong from white2tea.

Brewing setup: 5g of tea in a 125ml gaiwan with 95C water.

Wet leaves aroma: very floral and tropical sweetness.

Tasting notes: super floral, juicy tropical fruits, slick mouthfeel, and some herbal notes like thyme or oregano.

Overall, this is a very tasty tea. It was a bit tricky to brew, some steeps got a bit too punchy / perfumey if I let it go just a bit too long. I ended out dropping the temp a couple degrees down to 90c to help with that.